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Himalayan Sea Salt


Baked 'Fries'

Sarah Stanley's Baked 'Fries'

Forget McDonald's fries! They're nothing but bad for you. These on the other hand are a wonderful, homemade alternative!


  • Organic Yukon Gold Potatoes
  • Organic EVCO
  • Pink Himalayan Sea Salt


  1. Slice potatoes into strips.
  2. Throw onto a 9x13 baking sheet. 
  3. Spoon some EVCO on top. 
  4. Place in preheated 400* degree oven for 3-ish minutes.
  5. Remove from oven and stir potatoes together so the coconut oil coats all strips. 
  6. Sprinkle salt on top and stir again.
  7. Return to oven and bake for about 30 minutes. 

So simple and delicious!